Muso Mochifu Breadlike pieces of wheat gluten
Muso Mochifu 25g 40P - Breadlike pieces of wheat gluten
Breadlike pieces of wheat gluten
国内産の小麦粉を原料に使い、一つ一つ丁寧に手焼きしました。なべ物、すき焼等に最適です。
\10,800
About Muso Mochifu
Since domestic wheat and gluten are used as raw materials, the original taste of "Fu" is alive.
Because it is rich in gluten, it has a good mouthfeel and puffs well.
per 100g
Energy 368kcal
Protein 27.6g
Fat 2.9g
Carbohydrate 57.9g
Sodium 6mg
Moisture 11g
ash 0.6g
How to use
Shelf life: 1 year before opening
Consume as soon as possible after opening.
For miso soup and soup, do not cut it in half and return it with water, but put it as it is just before it is ready.
Ideal for pans, sukiyaki, etc. Soak it thoroughly with water.
For a snack for children... You can enjoy it as it is.
Please pay attention
- Avoid direct sunlight and moisture, and store at room temperature.
Details
| Product Type | 食品 |
|---|---|
| Ingredients | Wheat protein (gluten), wheat flour, yam flour |
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