Muso Mochifu Breadlike pieces of wheat gluten

Muso Mochifu 25g 40P - Breadlike pieces of wheat gluten

Muso Mochifu

Breadlike pieces of wheat gluten

Domestic flour was used as a raw material, and each one was carefully hand-baked. Ideal for food, sakiyaki, etc.

\9,600


About Muso Mochifu

Since domestic wheat and gluten are used as raw materials, the original taste of "fu" is alive.

Because it is rich in gluten, the mouth is good, and it swells well.


Per 100g

Energy 368kcal

Protein 27.6g

Fat 2.9g

Carbohydrate 57.9g

Sodium 6mg

11g moisture

Ash 0.6g

How to use

Expiration date: 1 year before opening

Please eat as soon as possible after opening.

For Miso soup, soup, etc., cut it in half and do not return it with water, please put it as it is just before it is made.

Ideal for food, sakiyaki, etc. Soak plenty of water and put it in.

For children's snacks... You can enjoy it as it is.

Please pay attention

  • Avoid direct sunlight and moisture and store at room temperature.

Details

Product Typefoodstuff
IngredientsWheat protein (gluten), flour, yam flour