Muso Mochifu Breadlike pieces of wheat gluten

Muso Mochifu 25g 40P - Breadlike pieces of wheat gluten

Muso Mochifu

Breadlike pieces of wheat gluten

We carefully hand-baked each one by one using domestic flour as a raw material. Ideal for pans, sukiyaki, etc.

\9,600


About Muso Mochifu

Since domestic wheat and gluten are used as raw materials, the original taste of "fu" is alive.

Because gluten is abundant, the mouthfeel is good, and it swells well.


Per 100g

Energy 368kcal

Protein 27.6g

Fat 2.9g

Carbohydrate 57.9g

Sodium 6mg

11g moisture

0.6g ash

How to use

Shelf life: 1 year before opening

Please consume as soon as possible after opening.

For Miso soup and soup, please cut it in half and return it with water, and put it as it is just before it is completed.

Ideal for pans, sukiyaki, etc. Soak plenty of water and soak in it.

For children's treats... You can enjoy it as it is.

Please pay attention

  • Avoid direct sunlight and moisture, and store at room temperature.

Details

Product Typefoodstuff
IngredientsWheat protein (gluten), flour, yam flour