grand cru Pressure cooking pot in pursuit of the ideal of rice cooking

Pressure cooker Grand cru GR-50H 4.8L IH

grand cru

Pressure cooking pot in pursuit of the ideal of rice cooking

Sweet and delicious brown rice cooked with rice!
Delicious brown rice is cooked without flooding.
We devise smooth opening and closing of the lid, easy-to-handle two-handed pots, and fluorine resin-processed inner pots.
In addition to rice cooking, it is very active in daily pressure cooking!

For IH stoves only

\48,000


About grand cru

With a rather emphasis on usability, the design has been changed from conventional products.

We succeeded in shortening the cooking time by suppressing the sound of steam generated during pressurization and devising a pressurization method.

It is a pressure cooker born from new ideas to enhance safety.


◇ Full water capacity / 4.8L

◇ Inner diameter / 20 cm / Outer diameter / 24.7 cm / Depth / 12 .8cm

◇ Rice cooking amount using inner pot / 0.7 kg (about 5 combinations)

◇ Accessories: inner pot, heavy omori, light omori, cleaning stick, cookbook (2 books), product warranty

These goods have the other line-ups

Pressure cooker Grand cru GR-50G 4.8L GAS

Pressure cooker Grand cru GR-50G 4.8L GAS

Gas stove compatible

\45,000


How to use

Basic rice cooking method

Put water suitable for the amount of rice cooking in the outer pan.

Sharpen (wash) the rice, drain, put it in the inner pan and add the appropriate amount of water.

Ignite and leave as it is in the case of "omakase rice cooking" (if cooking rice manually, extinguish it at a predetermined time).

After extinguishing the fire, it will naturally come out of pressure, so when the lid is opened, the rice cooking is finished.

Details

Product Typepressure cooker